The Knife and Fork Inn, a timeless landmark in Atlantic City, New Jersey, offers a dining experience steeped in over a century of history and culinary excellence. Established in 1912, this iconic steakhouse has perfected the art of fine dining, becoming synonymous with luxurious ambiance, impeccable service, and a commitment to serving only the highest quality ingredients. It stands as a beacon of Atlantic City’s rich past, maintaining its original, speakeasy-era charm while providing a modern, sophisticated menu.

The restaurant is renowned for its classic American steakhouse offerings. Patrons savor USDA Prime dry-aged beef, meticulously sourced and prepared to perfection, including signature cuts like the Chateaubriand and Bone-In Ribeye. Beyond steak, the menu boasts an impressive selection of fresh seafood, reflecting its proximity to the Jersey Shore. Dishes such as the lobster thermidor and lump crab cakes are highlights, showcasing the kitchen’s dedication to both land and sea. Seasonal specials and inventive appetizers complement the traditional fare, ensuring a diverse and exciting meal every time.

The ambiance of the Knife and Fork Inn is a major part of its appeal. Housed in a beautifully preserved structure, the interior features dark wood paneling, flickering gas lanterns, and cozy, intimate dining rooms. This historic setting provides a romantic and distinguished backdrop for special occasions or a memorable night out. The establishment also prides itself on its extensive wine program, featuring selections from around the world, carefully curated to pair with the robust menu. The professional and knowledgeable staff ensure that every detail, from wine service to dessert, contributes to an unforgettable experience.

Located at 3600 Atlantic Ave, the inn has survived Prohibition and decades of change, consistently delivering a high standard of hospitality. It caters to locals and visitors alike, drawing those seeking a taste of Atlantic City’s glamorous history combined with world-class contemporary dining. As a historic Atlantic City steakhouse specializing in fine dining, the Knife and Fork Inn remains a cherished institution where tradition meets top-tier gastronomy.